Twice-Baked Stuffed Butternut Squash (with Apple & Pork)

This is one of our favourite recipes inspired by one of our most loved from The Paleo Kitchen cookbook.  You can make up pretty quickly (especially if you have pre-cooked the mince).  Sometimes I pre-cook the squash (the first stage of the cooking) and then its super fast with pre-cooked mince. […]

Product Review: Farro Foodkits

On the menu: Farro Fresh Pork Belly with Fennel & Apples one of the new delicious meals in Farro Foodkits. We were lucky enough to get sent one of these kits to try. Certainly makes meal prep super easy! Have you tried one of them?!

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