Supermarket bought bliss balls are generally full of preservatives and refined sugar. Or where not with refined sugar still over 50% sugar with the high level of dried fruits. You can make bliss balls that are higher in fat and lower in sugar which is my preference but these are generally not so great in the lunchbox as they tend to …
I’ve been experimenting for a while for a nut free, grain free, dairy free “muesli” bar that will hold together for the school lunches. This is the current best attempt so far. The challenges are that what holds most bars together is the grains and loads of sugar plus they’re usually full of additives and preservatives including industrial seed oils …
We have tried out a variety of grain-free recipes both crunchy ones with seeds like this one and also ones made with ground up nuts that make a “plain” loaf. You can make this one less crunchy by blending or chopping up your seeds. But if you really love something that more closely resembles white bread or a non-grainy bread …
I’ve never been into Christmas cakes. They were too sweet and I wasn’t a fan of the green and red glace cherries. Turns out I was probably right to be wary of them as too often store bought cakes (or even those home made) are full of additives and preservatives which are in the dried fruits used to make them …
Delicious chocolate muffins made from base of coconut flour – no grains / gluten /dairy or nuts.* OK so if you were watching our live video on Periscope then you would have seen that it took a fair number of goes to get these right. Mostly because I was experimenting with less sugar and with using stevia. At the end …
This is paleo banana bread is too yum! It’s “the best ever” according to Chef Dom. If bananas are very ripe it ends up more like a banana cake but if they are only just ripe it’s like a bread loaf. We prefer is the less sweet version but either way very tasty and easy. This paleo banana bread is perfect for school …
Do you have a tried and true special occasion cake? Or have you seen a cake you would love to make (even one that is traditional ingredients that can be “paleofied”). Send us a pic or link to the recipe :-). A cake we’ve made a several times now for birthday parties is this deliciously decadent paleo carrot cake. We’ve also used …
These are a super delicious alternative to the usual hot cross buns. But they’re not hot cross buns! If you absolutely love the taste of a hot cross bun as traditionally made and are able to eat them then I’d recommend you make the real deal or go out and treat yourself to some well-made bought ones. If on the …
